The Kitchen
West Country plates, matchday-paced
Short seasonal menu with a heritage British spine. Sunday Roast from noon, Matchday Menu in under 12 minutes.
Short menuWest Country sourcingMatchday 12-min serviceWine + cask flight
Menu
A short, seasonal menu. Somerset beef from Frome, Bath Soft Cheese, Bertinet sourdough, Thatchers cider, Bath Ales Gem from up the road. The kitchen paces to the match — sharing boards pre-match, matchday plates on the whistle, cheese and coffee at the final whistle.
§1 Aperitifs & Cocktails
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Phrontrow signature cocktail£14Bath Gin, sloe liqueur, lemon, thyme, sparkling elderflower
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Queen Square£13Somerset Cider Brandy, pear, ginger, lime, soda
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Gin & tonic, Bath Gin Company£10House pour
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Porthilly oysters (per 3)£16Shallot vinegar, lemon
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English sparkling martini£14Ridgeview Bloomsbury, lemon twist
§2 Wine
White (glass / bottle)
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Ridgeview Bloomsbury Brut (Sussex, sparkling)£11 / £54
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Somerset Marquis Bacchus (Bath)£8 / £42
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Sancerre Chavignol 2023 (Loire)£10 / £48
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Chablis Premier Cru "Vaillons" 2022£12 / £62
Red (glass / bottle)
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Crozes-Hermitage "Les Meysonniers" (Rhône)£10 / £52
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Rioja Reserva "Viña Ardanza"£9 / £46
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Médoc Cru Bourgeois (Bordeaux)£11 / £58
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Bourgogne Rouge "Pinot Noir"£14 / £88
English sparkling & Champagne (glass)
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Nyetimber Classic Cuvée£14
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Ridgeview Bloomsbury£11
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Pol Roger Brut Réserve£14
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Taittinger Brut Réserve£18
§3 Cask & Craft beer
West Country cask (hand-pull)
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Bath Ales "Gem"£5Amber
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Bath Ales "Barnstormer"£5.50Dark
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Butcombe "Original"£5Bitter, Somerset
Craft keg
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Flatcapper "Flat White Stout"£6.50Wiltshire
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Wiper & True "New Eagle IPA"£6Bristol
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Electric Bear "Werrrd!"£5.50Bath pale ale
Continental & no/low
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Orval (Belgian Trappist)£7
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Westmalle Tripel£7
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Guinness 0.0£5Alcohol-free
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Lucky Saint Superior Unfiltered Lager 0.5%£5.50
§4 Cider (West Country)
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Thatchers Gold (keg)£5
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Thatchers Katy£5.50Sparkling, single-variety
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Heck's Farmhouse£5Middle Zoy, medium draft
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Wilkins Farmhouse£5.50Still, wooden-cask scrumpy, Mudgley
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Mulled cider (seasonal)£6Autumn/winter
§5 Sharing boards & snacks
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West Country charcuterie board£16Trealy Farm, wild fennel salami, Bath pork pie
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Cheese board£18Bath Soft, Westcombe Cheddar, Somerset Brie, Stichelton
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Mix-board for two£22Charcuterie + cheese + olives + sourdough
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Scotch egg£9Classic Somerset pork, piccalilli
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Welsh rarebit£10Bath Ales Gem cheese reduction, sourdough
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House olives & Somerset almonds£8
§6 Mains
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Somerset beef rib-eye steak, frites£32Frome beef, bone-marrow butter, watercress
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Pie of the day£19Beef-and-ale or pork-and-apple, horseradish mash
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Fish & chips£22Brixham haddock, mushy peas, tartare, pickled gherkin
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Roast half-chicken£24Confit leg & charred breast, cider jus, dauphinoise
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Butternut & Somerset goat-cheese risotto£18Toasted pumpkin seeds (vegetarian)
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Linguine vongole (seasonal)£23Cornish clams, white wine, parsley
§7 Sunday Roast
Sundays from noon, last orders 19:30. Reservation advised.
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Roast Somerset beef£26Yorkshire pudding, horseradish
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Roast half-chicken£22Thyme & bread sauce
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Slow-roasted pork loin£24Apple & sage
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Vegetarian Nut Roast£20Seasonal vegetables, vegan on request
§8 Matchday Menu
Served during live rugby broadcasts. Target service under 12 minutes.
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Matchday Steak Baguette£14Horseradish mayo, watercress, 7-min service
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Matchday Scotch Egg & Chips£12
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Matchday Welsh Rarebit£11With fried egg
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Matchday Pie-and-Pint£16Pie + cask-ale half-pint
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Matchday Fish Finger Sandwich£13Tartare, brioche, Brixham haddock
§9 Vegetarian & Vegan
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Butternut risotto£18See Mains
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Nut Roast (Sundays)£20Vegan on request
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Heritage-tomato salad£13Somerset Brie, basil oil (seasonal)
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Vegan sharing board£15Beetroot hummus, roast vegetables, sourdough, olives
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Frites with aioli£6Gluten-free on request
§10 Desserts
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Sticky toffee pudding£8Somerset clotted cream
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Sussex Pond Pudding£9Custard (seasonal winter)
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Eton Mess£8Summer only
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Chocolate nemesis£9Crème fraîche
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British cheese course£12Three cheeses, biscuits, quince
§11 Tea, Coffee & Digestifs
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Teas£3.50Assam, Earl Grey, English Breakfast, Darjeeling, Rooibos, Chamomile
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Coffee£3.50–4Espresso / Americano / flat white / cappuccino
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Hot chocolate£4.50Somerset clotted cream
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Somerset Cider Brandy (5-year)£8Julian Temperley
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Cognac VSOP (Hine)£10
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English brandy (Adnams)£9
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Laphroaig 10-year£10
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Port, Late Bottled Vintage£7
§12 Takeaway & Event Catering
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Charcuterie takeaway board£202–3 guests, pre-order 4h
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Group catering board£526–8 guests, pre-order 24h
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Sunday roast takeaway£22Per person, pre-order 24h, Sunday collection only
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Cheese board takeaway£16
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Matchday steak baguettes£12 ppOrder of 6+, pre-order 24h
Allergen information on request. Dishes may contain traces. Full allergen guide available on request.